Salmon burger with cheese

ready to cook

net weight: 260 grams

produced using premium Norwegian salmon, tasty dairy ingredients and a unique blend of spices.

INGREDIENTS:

Norwegian farmed salmon 74%, milk, cheese (pasturized milk, acid cultures, salt and microbial rennet), potato starch, cream-powder, salt, pepper.

ALLERGENS: Contains fish (salmon) and milk. Farmed salmon with color added through feed (Astaxanthin).

GLUTEN FREE.

FULLY COOKED.

MADE IN NORWAY.

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